Since we live in a world of soda and beer, I’ve decided that once a week I will introduce you to a new tea and share with you the benefits of that particular tea. There are so many teas out there, yet all people are really familiar with are black and green. But did you know that there are eleven varieties of black tea? And eleven different kinds of green? And how much do you know about white and red teas? And what on earth is Rooibos?
It’s not just a pile of sticks.
Let me educate you.
Black Tea
Black tea is the most popular and most commonly used tea in the West. Black Tea undergoes full oxidation and fermentation, letting the leaves turn black, and that’s how they get their strong, typical flavor. It’s what the Brits drink during afternoon tea, and it’s what constitues most iced teas (like at Starbucks). Some people drink it black, and some people (Brits) prefer to add milk and sugar. But no matter how you drink it, you can’t deny it’s benefits. According to leading medical journals, black tea is known to be a heart tonic, cancer blocker, fat buster, immune stimulant, arthritis soother, virus fighter, and cholesterol detoxifier.
Drink me and I could save your life.
Here are the eleven popular varieties of black teas that you may be interested in trying:
- Ancient Forest Tea
- Assam Tea
- Ceylon Tea
- Darjeeling Tea
- Earl Grey Tea
- English Breakfast (or Irish Breakfast to some people)
- Keemun Tea
- Lapsang Souchong Tea
- Nepal Tea
- Orange Spice Tea
- Yunnan Tea
Green Tea
Green tea is pretty awesome. It’s my tea of choice, and also the choice of most of China and Japan. To some, green tea is a wonder drug. It has been known to lower the risk of cancer, lower the risk of stroke and heart disease, lower blood pressure, prevents tooth decay, and inhibits viruses. Seriously, people. It does all that!! And yet most of us prefer this:
This does nothing for you. Trust me.
I first started drinking green tea ten years ago when a girl who worked at the Health Bar at Equinox Fitness Club (where I was also employed) told me that green tea speeds up your metabolism, thus causing you to lost weight. Well, I was 23 at the time, so of course I was all for being skinny (I know better now). I don’t know if it really did speed up my metabolism, though studies have shown that it does, but it did get me addicted to the tea. It just made me feel better. I started drinking it everyday, and to this day I still have a cup in the morning and a couple cups at night after dinner. And I may be jinxing myself as I type, but since I started drinking green tea, I rarely get sick. If I get a cold, it only lasts a couple of days. Is it because of a boosted immune system due to the green tea? Perhaps. If not, well, I’m going to keep drinking it everyday anyway because I love it so much.
You can probably find these varieties of green tea at local health food stores like Whole Foods or Sprouts. If you can pronounce them.
- Dao Ren Tea
- Dragonwell Tea
- Genmaicha Tea
- Gunpowder Tea
- Gyokuro Tea
- Hojicha Tea
- Kukicha Tea
- Matcha Tea
- Sencha Tea
- White Monkey Tea



